We did it by believing in better.
AND WE’RE NOT JUST TALKING FLAVOR.
Our food tastes great. Period. It’s juicy. It’s meaty. But better goes way beyond that. It’s made with a sustainable and regenerative whole plant. And it’s stellar for your health. But, if you just care if it’s delicious, that’s cool, too.
Making tasty food is just part of what we do. Each day, we give our all to do the most good for our farmers, our consumers, and the planet.
But what does that actually mean? Don’t worry, we’ve got details.
It means loving good dirt.
8,000 ACRES HAVE BEEN CERTIFIED ORGANIC UNDER OUR WATCH
We are always working to improve the land by planting trees and using organic practices.
It means money can grow on trees.
1,000 FARMING FAMILIES EARN 10-40% OF THEIR INCOME BY SELLING US JACKFRUIT DIRECTLY
Our straight-from-the farmer supply chain uses extra jackfruit to create income gains and better livelihoods.
It means Mother Nature can do her thing.
By harvesting from wild trees, critters get a place to call home. Plus, shade from existing and new trees we plant support lower growing crops and plants.
It means not going to waste.
70% OF JACKFRUIT GOES UNUSED
By using it in our food, we keep it on plates and outta the compost.
It means loading up.
We use full container load ocean freight to get our food from India to North America in the most carbon efficient way.
